Taste of Rhode Island - a waterfront festival of food and beverage features 40 of Rhode Island's best restaurants & caterers selling appetizer-sized portions of their finest cuisine



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	Entertainment - Saturday

	Entertainment - Sunday

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	Saturday, September 29th: 11am-9pm

	Sunday, September 30th; 11am-6pm

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Saturday | Sunday
Sunday, September 30, 2007 - 11am to 6pm

5 Stages of Entertainment, a flavorful Wine Garden, New England Oyster Festival, culinary demonstrations, Family Fun Zone and more!
Full schedule coming soon.

MAIN STAGE (in Courtyard)

11:00-2:30
King Huey

3:00-6:00 Soulshot

RI SHORE DINNER HALL featuring New England Oyster Festival
12:00 - 12:30	Mirassou Wine Portfolio featuring David Mirassou
1:30 - 2:00	Mirassou Wine & Oyster Pairing with David Mirassou
2:00 - 4:00	9th Annual Cold Water Oyster Shucking Competition
4:00 - close	Music Provided by WHJY

MIRRASOU WINE GARDEN (C Tent)
11:00-2:30	Pat Cottrell
2:30-5:30	Bobby Cowsill Solo Acoustic

SIZZLE STAGE - B LOT - RI BACKYARD BARBEQUE SPECTACULAR AREA
11:00-2:30	The Hitmen
3:00-6:00	3 Legged Dog

PARTY POINT STAGE
1:00-5:00	Karaoke with Music Madness

CABOT STAGE presented by Stop & Shop
12:00 - 12:30	Culinary Demonstration with Jon Ashton featuring Cabot Cheese
12:30 - 1:00	Culinary Demonstration with Chef Timothy featuring Hood Cottage Cheese
1:00 - 1:30	Culinary Demonstration with Jon Ashton featuring Cabot Cheese & Ocean Spray Craisins
2:30 - 3:00	McWilliam's Wine & Cabot Pairing with Jon Ashton and Phil Ryan
3:00 - 3:30	Culinary Demonstration with Chef Timothy featuring Hood Cottage Cheese
3:30 - 4:00	McWilliam's Wine Portfolio with Phil Ryan
4:00 - 4:30	Culinary Demonstration with Jon Ashton featuring Cabot Cheese

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